Everybody loves pizza.  One reason is the great variety of ways it can be served.

Latest trend is “Naked Pizza” (without sauce), in which case the toppings add the texture and taste.   
Here are a variety of ideas for unusual and delicious pizza pies.

Use pre-made crusts or make your own, then add:

Veggie Pizza: 
Lightly sauté fresh spinach leaves in a little olive oil.
Spread on crust, then add sautéed rings of red onion and mushrooms. 
Top with feta cheese and Flanigan Farms Walnuts Chopped
Bake until lightly browned.

Portabella/Chicken Pizza: 
Top crust with grilled chicken pieces and sautéed strips of Portabella mushrooms. 
Add Flanigan Farms Walnuts Chopped, garlic, and goat cheese. Bake.

Dessert Pizza: 
Top crust with slices of mango, drizzle with a little corn syrup,
dust with cinnamon then add chopped walnuts and bake.

These are just a few ideas. You could also create a Hawaiian Pizza
using bits of pineapple, bacon and macadamia nuts. 
Or how about a Southwest pizza with sautéed red, green and yellow
pepper strips over some fresh chopped tomatoes, topped with Flanigan Farms Pine Nuts.